Hey Amy, I've produced the combination all-around 1 week ahead of time and it's been fantastic. just make certain to toast the kunafa minimal and sluggish right until golden and crispy – this will ensure the mixture stays crunchy. Hope this helps x A online video produced with a whim https://elliotnqmjf.life3dblog.com/31308590/5-simple-techniques-for-knafeh-chocolate-bar-near-me