We start by chopping the kunafa pastry right until wonderful and toast them about low heat on pan until golden. This may take three-5 minutes. Stir this perfectly to stop burning, for those who don’t toast this perfectly the bars will never have that necessary crunch in every Chunk. When https://josueiwkvg.blogocial.com/how-kunafa-pistachio-chocolate-bar-can-save-you-time-stress-and-money-70481900