Celiac disease is a chronic autoimmune disorder triggered by the ingestion of gluten in genetically predisposed individuals. As gluten—a protein found in wheat, barley, and rye—damages the small intestine, sufferers experience a range of symptoms including digestive distress, malabsorption, and various systemic complications. https://www.feedsfloor.com/other/emerging-pharmaceutical-treatments-celiac-disease-drugs-management