Whip these up for breakfast, brunch, or as a quick snack. And don't be afraid to mix things up! Swap out the strawberries for blueberries or mangoes, but make sure to keep that miso in there. Top 'em with your favorite fruits or drizzle with some sweetener. Trust me, these muffins are an easy blast to make and even more fun to eat! https://www.thespruceeats.com/