Monosodium Glutamate (MSG) is a widely used flavor enhancer that elevates the umami taste in various culinary dishes worldwide. Since its discovery in the early 20th century, MSG has gained prominence in both home kitchens and large-scale food manufacturing, owing to its ability to intensify flavors without adding calories or salt. As the global food industry continuously evolves, und... https://www.feedsfloor.com/other/understanding-growing-global-demand-monosodium-glutamate-food-industry